Cookbook & Recipes

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(28 reviews)
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#1 NYT Bestselling Author Barbara Freethy delivers an emotional and poignant story with touches of humor and a cast of quirky, lovable characters. A touch of mysticism adds an extra layer to this story of love and family. Alone in the world, Faith Christopher had always yearned for love ... and a man who'd make her heart pound. But her dreams of a place to call home were getting harder to hold on to ... Alex Carrigan liked fast cars, fast women and fast deals - then a tough-talking teenager arrived on his doorstep claiming she was his long-lost daughter, and his meddling grandfather decided to move in. Suddenly, Alex has to face the family he never expected. Enter Faith. Little did the outspoken and beautiful baker know that deep inside Alex was a well of tenderness ... and that she might have the recipe to bring him true love - the sweetest thing life has to offer.Reviews..."The Sweetest Thing is a heart-tugging tale of family and the healing power of love. Barbara Freethy has created a delightful cast of quirky yet lovable characters and brought them to full life. The Sweetest Thing is a story as enjoyable and richly satisfying as one of the heroine's chocolate eclairs!" Romance Fiction Forum - AOL"Freethy has crafted an entertaining and moving contemporary romance. The paranormal elements are well handled and enrich the story. But ultimately, The Sweetest Thing is about the importance of love and family, for it is love that makes family sweet." The Romance Reader"Ms. Freethy has again done a wonderful job of crafting an intriguing plot line and peopling it with fully developed characters that have all of the flaws and foibles common to human beings." Bookbug on the Web

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(19 reviews)
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The Breakfast Taco Book is packed with everything you need to know about breakfast tacos – including how to make them at home. Recipes cover everything from how to make your own tortillas and salsa to a wide variety of "taco-guts." Bacon, Eggs, Home Fries, Chorizo, Nopalitos - we've got you covered!Check out this feedback we've received from readers:"Hilah, I made the Chorizo in your Breakfast Taco book and the flavor is spot on. It’s great, You have the flavor without the grease. Thank you very much, I don’t have to cook the grease out of chorizo before I use in a recipe anymore." - Bob"Thank you so much for a wonderful book! I love cookbooks that are more than just recipes. I’d have gladly paid to get it. I’m really looking forward to using it (especially the chorizo recipe) once I get the kitchen in my new apartment in order." - Randy"I had a brunch for 30 the other day and made your breakfast tacos and avocado salsa and people (after the confusion that they weren’t eating breakfast burritos) went nuts over them. AND I have so many leftover tortillas, I can have breakfast tacos for the rest of the year. hollah!" - AC"This is exactly the book I needed. I’ve been away from home for a while…about 2 years in NY from San Antonio…and it’s lonely without some of my favorite tex-mex. I made frito pie the other day and my boyfriend was amazed at the idea of putting chili on top of chips. Thanks for the breakfast taco cook book! I love me some chorizo!" - Katherine"We finally had breakfast tacos for the first time this morning, and OMG! SO good! Even my 2 year old had no trouble stuffing his face with the eggy, sausagey, salsa-verde-y, potatoey goodness, and my partner went back for seconds!" - Gill

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(6 reviews)
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Get a taste of Gooseberry Patch in this collection of over 20 favorite candy recipes! In Gooseberry Patch Candy we've gathered some of our best-loved candy recipes like Chocolate Fantasy fudge, Nutty Maple Candy, Hard Tack and Grandma Weiser's English Toffee. We've even included Lollipops and Popcorn Balls so you can treat the kids. Quick & easy temperature chart for delicious results every time! Also, ideas for sweetly wrapping up candy gifts, too!

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(9 reviews)
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Today only, get this #1 Amazon.com bestseller for just $2.99. Regularlypriced at $4.99.From breakfast to lunch, dinner and dessert, The Vegetarian Paleo Recipe Cookbook features 47 simple and tasty meals free from gluten, grains, dairy, soy and refined sugar.Indulge in paleo-inspired vegetarian recipes such as comforting pancakes, delicious smoothies, creamy soups, savory casseroles and satisfying desserts. Many meals include five ingredients or less, so you can enjoy eating without much fuss, even when you only have a few minutes.Sample Recipes:* Almond Flour Pancakes* Spicy Mexican Omelet* Coconut Berry Banana Smoothie* Grilled Mushrooms & Cantaloupe* Creamy Tomato Soup* Deviled Egg Salad* Spinach Quiche* Stuffed Bell Peppers* Brussels Sprout Steak* Portobello Steak & Sweet Potato Fries* Vegan Goulash* Creamy Coconut Squash Soup* Sauerkraut & Dried Tomato Casserole* Baked Endive Casserole* Cauliflower Onion Puree* Coconut Pecan Balls* Strawberry Banana Cream Pie* Lemon Cashew Cookies* Blueberry Shake

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(6 reviews)
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From classic chocolate chip cookies, to the traditional Dutch and German "Pfeffernusse" Christmas treats, "Cookie Recipes - How to make cookies like a pro!" is crammed full of 25 of the best cookie and biscuit recipes to bake at home.This concise collection from best selling author Judith Stone, contains easy to follow, quick to make, and utterly delicious cookie recipes which will delight children and adults alike. Inside you'll learn how to make:Gingersnap CookiesCoconut and Walnut CookiesPfeffernusse CookiesOatmeal Peanut Butter CookiesIced Pumpkin CookiesCranberry Orange CookiesNo Bake Preacher CookiesChocolate Mint Cookies...and much, much more!Great fun to make with the kids, and delicious on their own or served with a lovely cup of tea! This is yet another superb collection from the author of "The Cheesecake Recipe Book" and "How to bake cup cakes and fairy cakes like a pro!"

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(17 reviews)
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This e-cookbook was created to encourage whole foods living for families, while offering ample alternatives to prepackaged meals and snacks.Within you will discover 125 healthy recipes and over 100 full color photos for quick breakfasts, on-the-go snacks, and portable lunch items. And of course, the recipes are kid-friendly (and adult-friendly!), easy, and delicious. The chapters include:Morning Muffin ManiaSensational SmoothiesEasy Freezin’ Waffles, Pancakes, and French ToastMore Smart StartsDips, Fillings, and SpreadsSoups and StewsSalad-StyleMore Lunchbox LoveSweet Snackin’Craving CookiesEssential ExtrasPlease download and enjoy, and let others know about this fabulous eCookbook! Share it, Tweet it, Buzz it, and Email it to help spread the word about the easy and delicious world of whole foods for the entire family.

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(64 reviews)
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Ron Douglas reveals the secret recipes from America’s restaurants— The Cheesecake Factory™, The Olive Garden™, P.F. Chang’s™, Red Lobster™, and many more—and shows readers how to make them at home for a fraction of the price.The average American family eats out three or more times per week, which translates into hundreds of dollars spent on food each month. In these hard economic times, families simply can’t afford to keep paying these high prices. And Ron Douglas has spent the past five years of his life ensuring that we won’t have to. With the help of a test kitchen and more than 45,000 tasters, he uncovered the carefully guarded recipes of the most popular meals at restaurants across the country. With his easy-to-follow steps, families can now enjoy the meals they love most at a price they can actually afford. KFC’s Famous Fried Chicken, Chili’s Southwest Chicken Chili, Olive Garden’s Breadsticks, and Cheesecake Factory’s Oreo Cheesecake are just a few of the many famous and delicious recipes included. And because each recipe has been tested by Ron’s incredible network of tens of thousands of testers, they are indistinguishable from the originals. These best-kept secrets can save you thousands of dollars a year and will put delicious meals on the table that the whole family will enjoy.

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(9 reviews)
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New York Times bestselling author Ron Douglas reveals even more copycat recipes from your family’s favorite restaurants——all for $10 or less! In his blockbuster New York Times bestselling cookbook, America’s Most Wanted Recipes, Ron Douglas proved that you don’t need to break the bank or even leave your house to enjoy the meals you love most. With his copycat recipes from the most popular chain restaurants across America—including The Cheesecake Factory, KFC, Olive Garden, P.F. Chang’s, Red Lobster, Outback Steakhouse, and many more—your family can have these meals "on demand" from your very own kitchen. Now, Ron gives readers even more delicious, time-saving, and easy-to-make restaurant recipes—and he guarantees that they’ll all cost $10 or less. Eating on a budget has never been easier. These best-kept secrets will save you thousands of dollars a year and put delicious meals on the table that the whole family will enjoy.

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(4 reviews)
Sale Price: $4.30
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From the New York Times bestselling author of America’s Most Wanted Recipes comes more copycat recipes from your family’s favorite restaurants–with fewer calories! Ron Douglas has wowed home cooks across the country by uncovering the best recipes from hundreds of popular restaurants, including Applebee’s, California Pizza Kitchen, Chili’s, Olive Garden, P.F. Chang’s, and T.G.I. Friday’s. America’s Most Wanted Recipes Without the Guilt once again features delicious restaurant meals that can be enjoyed at home. But with the help of registered dietician and nutrition expert Mary M. Franz, Ron has created more than 150 amazing reduced-calorie versions. Take Bahama Breeze’s Jamaican Jerk Grilled Chicken, which usually contains approximately 960 calories. By using boneless, skinless chicken breasts, the entire family can enjoy generous, flavorful half-pound servings and save 590 calories. Or how about Dave and Buster’s Steak Fajita Salad? A restaurant portion contains a whopping 1,408 calories per serving, but Ron’s home-cooked version has 489. And for dessert? Macaroni Grill’s Reese’s Peanut Butter Cake has 635 calories per slice. Home cooks can easily trim that calorie count down to 435. Ron will show you how! Each recipe includes nutritional details, the number of calories you will save, and easy tips on how to prepare your favorite restaurant food without feeling the guilt. The book also features a section on restaurant alternatives, as well as a nutritional guide detailing the overall dos and don’ts when it comes to healthy eating. Experience the pleasure and satisfaction of cooking fun, delicious food for your family while also keeping them fit! Watch your wallet get fat and your tummy get flat!

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(2 reviews)
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Do you ever crave for Kentucky Fried Chicken or good old Southern-Style comfort food? Discover the secret ingredients used to make the world’s favorite fried chicken recipes! The ‘KFC Secret Recipes’ book is inspired by Colonel Harland Sanders, born September 9, 1890, he was the founder of Kentucky Fried Chicken and inventor of the KFC ‘Original Recipe’ seasoned chicken. In this book you will find 30 great copycat recipes for the KFC menu, Kentucky Fried Chicken, Spicy Chicken Wings, Juicy Burgers, Crispy Potato Wedges, Salads and Sweet Desserts. Now you can make original recipes dating back from the 1950’s to the present day. Cook ‘finger licking chicken’ Southern-Style that tastes just as good as KFC. We bet your friends and family won’t be able to tell the difference! If you enjoy eating succulent chicken and delicious desserts you’ll love making these mouthwatering recipes. SMALL SAMPLE OF NEW COPYCAT RECIPES INCLUDED* KFC Original Recipe Fried Chicken* KFC Popcorn Chicken * KFC Chicken Nuggets * KFC Honey Barbecued Wings* KFC Fiery Buffalo Wings * KFC Hot Wings* KFC Kentucky Grilled Chicken* KFC Rotisserie Gold Chicken* KFC Extra Crispy* KFC Extra Crispy Strips* KFC Twister* KFC Zinger Burger (Snacker)* KFC Crispy Potato Wedges* KFC Cinnamon Apple Pie* Kentucky Fried Chicken Old Time Southern Recipes* And So Much More!Learn about the creation of the famous recipes and the many secret herbs and spices. Get your copy of 'KFC Secret Recipes' now!

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(1 reviews)
Sale Price: $5.97
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Land of the world's largest prairie chicken, birthplace of Spam, and home of the world's oldest rock, this is Minnesota, where summers are short, winters are long, and back-road wonders abound. This entertaining guide wastes no time with descriptions of scenic lakes, pristine bike trails, or quaint cafes. Instead it directs travellers (and residents) to the spot where Tiny Tim strummed his last notes on the ukulele; to the Cold Spring chapel where two grasshoppers bow down to the Virgin Mary; and to the McLeod County Museum, where the mummy on display could be from Peru or outer space. While ordinary tourists are fighting off mosquitoes in the Boundary Waters, oddball travellers can size up the world's largest ear of corn and admire the fourth Zamboni ever built. And one last thing: there aren't 10,000 lakes in Minnesota; there are 14,215. For travellers who are in search of the unusual, there is no better reason to park the bike and hiking boots in the garage, fill up the gas tank, and hit the road to Minnesota, where weirdness awaits.

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(1 reviews)
Sale Price: $20.00
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